Melt In Your Mouth Prime Rib Roast

Melt In Your Mouth Prime Rib Roast


Ingredients:
1 2-6 Bone Prime Rib Roast (Boned and Tied)
3 tbsp olive oil
3-4 clove garlic (Sliced or Minced)
1 tbsp Dried Thyme
1 tbsp Dried Rosemary
And so on.

Instructions:
  • First. Remove the prime rib from the refrigerator 4 hours before cooking.
  • After that, minutes before cooking, bone and tie the meat (Optional)
  • After it, Cut 1/2" slits on the top of the roast and insert minced or sliced garlic.
  • Complete Instructions: https://foodieandwine.com/melt-in-your-mouth-prime-rib-recipe/



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