Finnish Christmas Cookies

Finnish Christmas Cookies


Ingredients:
2 cups butter, softened
1 cup sugar
4 cups all-purpose flour
1 large egg, lightly beaten
2/3 cup finely chopped almonds
etc.

Instructions:
  • Step number 1. In a large bowl, cream butter and sugar until light and fluffy. Gradually beat in flour and mix well. Cover and refrigerate for 1 hour.
  • Next step is, Roll out onto a well-floured surface to 1/4-in. thickness. Brush lightly with egg. Sprinkle with almonds and sugar if desired. Using a fluted pastry cutter or knife, cut into 2-in. x 1-in. strips. Place 1 in. apart on ungreased baking sheets.
  • After that, Bake at 350° for 10-12 minutes or until lightly browned. Cool on wire racks.
  • Thanks to: https://www.tasteofhome.com/recipes/finnish-christmas-cookies/?trkid=soc-toh-pinterest-lp



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