Holiday Rum Balls

Holiday Rum Balls


Ingredients:
2 cups confectioners' sugar
1/4 cup baking cocoa
1 package (12 ounces) vanilla wafers, finely crushed
1 cup finely California Walnuts
1/2 cup light corn syrup
And so on.

Instructions:
  • Step 1. In a large bowl, mix confectioners' sugar and cocoa until blended. Add crushed wafers and walnuts; toss to combine. In another bowl, mix corn syrup and rum; stir into wafer mixture.
  • Step two, Shape into 1-in. balls. Roll in additional confectioners' sugar. Store in an airtight container.
  • Step 03, etc
  • Source: https://www.tasteofhome.com/recipes/holiday-rum-balls/



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