Peppermint Bark Recipe

Peppermint Bark Recipe

This recipe for classic peppermint bark is layers of white and dark chocolate topped with crushed candy canes. A holiday favorite that's quick to make and perfect for parties and gift giving. Christmas Food Gifts | Christmas Recipes | Christmas Recipes Dinner | Christmas Food | Christmas Recipes Appetizers | Christmas Recipes Dessert | Christmas Food Ideas | Christmas Recipes Baking

Prep time: 00:10
Cook time: 00:5
Total time: 00:15

Yield: 16 Servings

Ingredients:
12 ounces semisweet chocolate chips or chopped semi sweet chocolate
16 ounces white chocolate chips or chopped white chocolate
1/2 teaspoon peppermint extract
3/4 cup crushed candy canes
etc
And so on.

Instructions:

Step one. Place the semisweet chocolate chips in a medium bowl and microwave for 30 second increments until melted. Stir until smooth.

After that, Spread the chocolate into a roughly 9″x 13″ rectangle on a piece of parchment paper. Place the chocolate in the fridge for 15 minutes to set.

After it, Place the white chocolate chips in a medium bowl and microwave for 30 second increments until melted. Add the peppermint extract and stir until smooth.

Courtesy of: https://www.dinneratthezoo.com/peppermint-bark-recipe/

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