A fast and healthy breakfast option, these breakfast egg muffins offer variety, easy, and nutrition to your morning routine. Perfect for meal prep! Breakfast Recipes, Breakfast Ideas, Breakfast Side Dish, Breakfast Dessert, Breakfast Appetizer, Breakfast
Prep time: Cook time: Total time:
Yield: 12 Servings
Ingredients: 12 whole eggs 1 pinch salt 1 pinch black pepper 1 tbsp chopped chive or parsley Optional 4 whole strips bacon fully cooked ahead of time And so on.
Instructions:
Step number one. Start by pre-heating your oven to 350F, and cracking 12 eggs into a large mixing bowl. Whisk the eggs until well combined, and then season with salt and pepper and optional herbs.
Next, Prepare various filling ingredients as per the flavor recommendations listed.
Step 3, Brush or spray a 12 cup muffin pan liberally with oil, or non-stick spray to prevent the egg muffins from sticking.
Original Article: https://www.earthfoodandfire.com/breakfast-egg-muffins-3-ways/
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