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Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 12 Brussels sprouts (large) 1 Tbsp olive oil 1/4 tsp white pepper 2 Tbsp Parmesan cheese (freshly grated) 1/4 tsp kosher salt (plus more to taste) etc.
Instructions:
First of all. Rinse the Brussels sprouts, cut in halves, the dry with paper towels. Place in a medium bowl.
And then, Add the olive oil, pepper, salt and Parmesan cheese. Toss until the sprouts are coated well.
Step three, Transfer the sprouts to the air fryer, positioning them on the rack cut side up.
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