Sausage, Egg, Cheese Biscuit Casserole

Sausage, Egg, Cheese Biscuit Casserole

Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast! Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch, Brunch Menu Ideas, Brunch Pary

Prep time: 00:15
Cook time: 00:55
Total time: 00:70

Yield: 9 Servings

Ingredients:
1 (16 oz) can jumbo buttermilk biscuits
1 lb hot sausage, cooked & crumbled
2 cups colby & monterey Jack cheeses, shredded
6 large eggs
1/2 cup milk
Check below.

Instructions:

First step, Preheat oven to 350f degrees

Next, Spray a 9x13 baking dish with cooking spray

Step three, Cut each biscuit into eighths.

Courtesy of: https://www.thecountrycook.net/sausage-egg-cheese-biscuit-casserole

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