Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Slow Cooker Dinner, Slow Cooker Sausage, Slow Cooker Chicken, Slow Cooker Pot Roast, Slow Cooker Recipes Healthy, Slow Cooker, Slow Cooker Beef, Slow Cooker Beef Stew
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 4.5 pounds boneless country style pork ribs 2 cans Dr. Pepper soda, divided 3/4 cup BBQ sauce (your favorite, we love our Sweet Baby Ray's!) etc. etc. And many more.
Instructions:
Step 1. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Cover and slow cook for 7 hours on low or 4 hours on high.
And now, Preheat oven to 400 degrees. Cover a cookie sheet with foil then place a wire rack over the top.
And now, Combine 3/4 cup BBQ sauce with 1/2 cup Dr. Pepper soda.
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