Gluten Free Lemon Loaf

Gluten Free Lemon Loaf

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Wheat Free | Wheat Free Recipes | Wheat Free Bread | Wheat Free Diet | Wheat Free Breakfast | Wheat Free Snacks

Yield: 1 Servings

Ingredients:
1 package of Betty Crocker Gluten Free Yellow cake mix
1 box of Jello instant lemon pudding mix
1/2 cup of vegetable oil
2/3 cup of water
4 eggs
And so on.

Instructions:

First of all. Preheat oven to 350.

And then, Grease and flour a loaf pan (or spray well with cooking spray).

And now, Mix all ingredients until well incorporated.

Complete Ingredients and Instructions: http://mommyoutsidethebox.ca/2014/04/gluten-free-lemon-loaf-recipe.html

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