I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Avocado Recipes Dinner | Avocado Recipes Keto | Avocado Recipes Healthy | Avocado | Avocado Toast | Avocado Recipes | Avocado Salad | Avocado Egg Salad
Prep time: Total time:
Yield: 40 Servings
Ingredients: 1/4 cup sweet onion diced 1 Serrano pepper seeded and rough chopped 3 garlic cloves peeled 3 Tbsp lime juice 2 Tbsp fresh cilantro rough chopped etc.
Step one. Place the onion, Serrano pepper, garlic cloves, lime juice and cilantro into a blender. Pulse until chopped.
Step two, Add the remaining ingredients. Pulse until smooth. Add more buttermilk, if desired to thin.
After that, Store chilled for at least 4 hours before serving. May make up to 3 days in advance, shake well before serving. Serve as a dressing, condiment or dip.
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