Baked Pork Chops & Rice

Baked Pork Chops & Rice

Easy, herby and flavorful this Baked Porks & Rice recipe is a fork tender, filling dinner recipe that the whole family can and will enjoy. Pork Chops, Pork Chop Recipes, Pork Chop, Pork Chop Recipes Baked, Pork Chop Recipes Crockpot, Pork Chop marinade, Pork Chops in the oven, Pork Chop and rice

Prep time: 00:10
Cook time: 00:120
Total time: 00:130

Yield: 4 Servings

Ingredients:
2 Tbs vegetable oil
4-5 boneless pork chops
1 tsp salt
1 tsp pepper
1 tsp onion powder
etc.

Instructions:

Step number 1. Preheat oven to 275.

Step 2, Season your pork chops on both sides with salt, pepper, onion powder and 1 tsp rosemary.

And then, In large saute pan add 2 Tbs vegetable oil and brown pork chops on both sides for about 3-5 minutes.

Original Article: https://tornadoughalli.com/baked-pork-chops-rice/

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