Beef Ramen Noodle Stir Fry

Beef Ramen Noodle Stir Fry


Ingredients:
2 tablespoons canola oil
1 pound top sirloin steak sliced thinly against the grain
8 ounces ramen noodles cooked and drained
1 red bell pepper thinly sliced
1 large onion thinly sliced
Check below.

Instructions:
  • Step number one. Whisk together all ingredients for the sauce, set aside.
  • Next step is, In a large skillet or wok, heat 1 tablespoon of oil over medium high heat. When hot, add the beef and cook for 2-3 minutes per side, until cooked through. This may need to be done in two batches to avoid crowding the pan. Remove beef from pan and drain off any excess liquid, wipe or rinse pan if needed.
  • Step 03, Return pan to heat and allow any excess moisture to evaporate. Add remaining tablespoon of oil to pan.
  • Complete Instructions: https://www.foxandbriar.com/beef-ramen-noodles-recipe/



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