I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Pork Chop marinade, Pork Chop and rice, Pork Chops in the oven, Pork Chop, Pork Chops, Pork Chop Recipes, Pork Chop Recipes Baked, Pork Chop Recipes Crockpot
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 4 boneless pork chops 3 eggs (beaten) 1/4 whole milk 1/4 tsp black pepper 1/4 tsp meat tenderizer etc.
Instructions:
Step 1. take your eggs and milk and mix together, add pepper and meat tenderizer
After that, coat your pork chops in the egg and milk mixture, then coat in the pork chop skin coating
Next step is, repeat the same process listed above, I call this double coating
Thanks to: https://thesimplehen.com/country-fried-pork-chops/
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