First of all. Place the rice noodles in a large bowl of hot water. Let sit for 5 minutes to soften just until the noodles are pliable.
Step 2, Add the curry paste to a large skillet on medium-high heat. Let cook for about 1 minute to allow the aromas to come out. Then add the garlic and let cook for another minute
Next step is, Reduce the heat to medium, add the coconut milk and stir until combined.
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