A great quick ramen noodle recipe that requires very little prep. The trick here is to caramelise the beef well - makes all the difference! TIP: Don't cook the ramen noodles any longer than it says to on the packet! Noodle Casserole, Noodle Recipes , Noodle , Noodle Easy, Noodle Topping, Noodles
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 packets ramen or other instant noodles , discard seasoning (Note 1) 1 tsp oil 2 tsp sesame oil (or more oil) (Note 2) 2 garlic cloves , minced 1/2 onion , sliced And so on.
Instructions:
First of all. Heat oils in a medium skillet over high heat. Add onion and garlic, cook for 1 1/2 minutes until starting to go golden.
Step two, Add beef and cook, breaking it up as you go, until it changes from pink to light brown.
Next, Add Sauce and cook for 2 to 3 minutes until well caramelised (see video).
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